
The first is our Urban Sustainability Series, this hands-on workshop will explore many options for growing your own food in the city. From container gardening to raised-beds, Gabriel Erde-Cohen of Green City Growers will share basic skills and tips to help you grow the most local food possible – directly from your front yard, porch, or windowsill!
We will explore:
- Easy raised bed construction
- Site selection for containers, pots and raised beds
- Choosing between container gardens and raised-bed gardens
- Deciding what plants to grow and where
Come with your questions about growing food in a container and/or small garden setting, and share your insights with fellow JP green-thumbs.






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