From the category archives:

Ridge Shinn

The Carnivore’s Dilemma: How to Eat Meat Responsibly

Event info: Wednesday 31 March 2010 – 7:00pm to 9:00pm

Speakers: Kim Denney, owner/operator of Chestnut Farm Meat CSA, cattle farmer Ridge Shinn, author and local food activist Jamey Lionette All-natural. Organic. Free-range. Grass-fed. Are you a conscientious meat-eater trying to navigate this new terrain of labels and concerns? Are you wondering whether it’s safe and sustainable to eat meat at all? Bring your questions [...]

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