Event info: Wednesday 2 June 2010 – 7:00pm to 9:00pm
Through stories of hand-rolled pasta and homemade chutney, local markets and backyard gardens, and wild mushrooms and foraged grape leaves— Breaking Bread: Recipes and Stories from Immigrant Kitchens recounts in loving detail the memories, recipes, and culinary traditions of people who have come to the United States from around the world. Chef, teacher and author [...]
Tagged as:
author's reading,
community,
food,
history,
immigration,
local
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Event info: Friday 15 May 2009 – 7:00pm to 9:00pm
Ecologist and mother Amy Seidl examines climate change at a personal level through her own family’s walks in the woods, work in their garden, and observations of local wildlife in the quintessential America of small-town New England, deep in the Green Mountains of Vermont. She explores this changing landscape, and her family’s relationship to it, [...]
Tagged as:
author's reading,
cliamte,
environment,
kids,
social movements
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