“Sustainable is Possible” shows how Dancing Rabbit residents are living rich, full lives using only 10% of the resources of the average American. It includes a new section about climate disruption and the choices we can make to respond to this most pressing of environmental and social problems. Please join us!
What does it mean to “buy local”? What’s our vision for supporting local farmers and fishers, engaging in sustainable agriculture and fisheries, and changing our broken food system?
Come join us as Professor Brian Donahue of Brandeis University presents A New England Food Vision, a collaborative report that considers the future of our region. The Vision calls for New England to reach a bold goal of producing at least 50% of our food by 2060 – food that will be clean, fair, just and accessible for all.